Tuesday, November 30, 2010

Day 8 of Hols: Char Siew & Bandaged Toe

Homecooked (coz was to lazy & cheap to eat out) lobster flavoured non-fried (so much healthier!) noodles with can of seasoned mushrooms, honey franks (so high class sounding right?) and a handful of fresh shitake mushrooms! It was yummy!
Finally got to eat the pies from Don bought last Thursday! Thank goodness we have an oven that kept the flaky pastry light & crispy.
Toe all bandaged up still want to wear nice nice sandals! Not too bad what!
Char siew bought from the the 24 hours NTUC at NEX Shopping Mall. It was nice & I finished the whole serving by myself! *Oops*

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