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Fresh thick nice luo han guo!
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BBQ stingray...a hot favourite with my younger sis.
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Steamed fish...traditionally done....
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My ribs...all time hot favourite!!!
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And you thought we stopped there after a veggie dish, small serving of hor fun & black-sauced hokkien udon mee....
We added a serving of butter crayfish (which i felt was super sinful & preferred the cereal prawns) & an additional serving of hor fun which my sis wanted.
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Yeah, the 3 of us out when mom's not around! :)
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